"Chips & Dip"    7.
house-made chips, truffle aioli, herbs, parmesan reggiano

Steak Tartare*    13.
red onion, caper, celery leaves, truffle vinaigrette, quail egg, house-made chips

Maine Lobster Roll     18.
lobster salad, crème fraiche, house-made roll, pickled shallots, house-made potato chips

Cast Iron Seared Slow Roasted Bolete Burger*     14.
house-cured bacon, red onion, arugula
choice of swiss or cheddar cheese
make it Bolete style with mushroom marmalade $2

Oyster Po' Boys (3)     12.
crisp Duxbury oysters, aioli, pickled red onion, arugula


See our wine, cocktails and beer selections from the bar as well.


*please be advised that eating raw or undercooked foods may increase your likelihood of contracting a food borne illness